Chinese Food
All Recipes
Pickled chicken claw
Yesterday tiktok saw it on the way to work. It didn't know that I would go home after I went home to the market.
Braised feet with fresh pepper
It's a cold sauce made from the first soy sauce of Tai Tai Le banquet. It's good for deodorization and freshness, and it's rich in soy sauce. Add Tai Tai Le concentrated fresh chicken sauce to the sauce. Give the whole dish acid but not astringe... ...
Puff
I've always wanted to try to be a puff. But because of the time, I always put it back. We finally started yesterday
Advanced instant noodles
It's not a simple noodle. There's material in it.
Pickles
Pickles are better than pickles. Wu - eat now and make now
Kelp with pickled peppers
Kelp contains a lot of microelements. The whole family likes to eat kelp. They make it clean and sanitary at home. It's economical. The best calcium supplement in autumn.
Pickled chicken with lip juice
It's a delicious chicken with lip sauce.
Heart shaped puff
Puff's heart-shaped today. We choose Anjia cream. It's delicious.
Chicken in curry
Chicken in casserole has always been a favorite ingredient for many people. It has a strong and unique flavor.
Hot and spicy red oil bubble
The stir fry of the base material is basically very good food. It's really delicious. It's easy to do.
